Britains Best Bakeries
£22.95
Skip to product information
Britains Best Bakeries
£22.95
Taxes included.
Shipping calculated at checkout.
Description
Hunks of crusty sourdough, cinnamon-dusted buns, glossy plaits of challah and hand-stretched pizza: Britain’s dough game is changing. Who doesn’t want to feast - visually and literally - on the results? This book presents a profusion of exciting new bakeries, such as London bread royalty E5 and TOAD (both pioneering sustainable farming practices with UK-grown grain) to Manchester-based fermentation experts Pollen, whose croissants take four days to produce from start to finish.
Details
- Author: Ryder, Milly Kenny
- Publisher: Hoxton Mini Press
- Format: Hardback
- Publication Date: 02/05/2024
- Pages: 224
- Dimensions: 209x145mm
Care
To maintain the beauty and integrity of your purchase, we recommend treating it with care. Simple maintenance practices, such as gentle washing and proper storage, can effectively preserve the longevity of your favorites. We encourage you to refer to the care instructions included with each item, designed to help you keep your purchase in top condition.
Design
Our dedication to excellence extends beyond materials; it encompasses the artistry and craftsmanship illustrated in every piece created by the brands we work with.